Sunday, August 12, 2007

Vegetable Storage Test on Parsley

This Taiwanese man has moved over to Indonesia more than 10 years. He owns a farm in Indonesia grows Parsley. They always look out ways to improve the storage and transportation for the vegetables.

When he learned that Piwater could help the vegetable store in the fridge for 14 days easily. He is very keen to find out more for this system.

I agreed to run a test for him. The following are the test results.


Parsley bought on 9 Aug 07 morning



One portion of Parsley was immersed in pi water for 3 mins


One portion of Parsley was immersed in tap water for 3 mins

One portion of Parsley was left untouched

They are wrapped in plastic bags and left in the fridge.




10 Aug 07 - Parsley with piwater and Parsley with tap water - after one day storage




10 Aug 07 - Parsley without water after one day storage



They are in the separate plastic bag and labelled. (11 Aug 07) - After 2 days storage.



11 Aug 07 The portion without water already weaken-after 2 days storage



12 Aug 07, the portion without water weaken further - after 3 days storage. The stem is not able to stand straight anymore.



The portion with tap water on 13 Aug 07 - after 4 days of storage



The portion with pi water on 13 Aug 07 - after 4 days of storage



18 Aug 07 without water. I soak it in the pi water. (After 9 days of storage)




18 Aug 07, the plant with pi water, I soak it in the pi water for hours. (After 9 days of storage)



18 Aug 07, the parsley with tap water. I soak it inside the pi water. (After 9 days of storage)


20 Aug 07 Parsley with pi water (After 11 days of storage)


20 Aug 07 Parsely with pi water (After 11 days of storage)

20 Aug 07 Parsely with tap water. (After 11 days of storage)

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